Tarts with Herbed Cream

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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
8
Ingredients
250 grams Crème fraiche
Chives (1/2 bunch)
parsley (1/2 bunch)
salt
peppers
10 Shortcrust tartlets
10 Baking cups
How healthy are the main ingredients?
Chivesparsleysalt
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Preparation steps

1.

Rinse herbs, and reserve some for garnish. Mince the rest mix with creme fraiche. Season with salt and pepper.

2.

Put torteletts into ramekins and dollop with herb cream. Garnish with remaining herbs and serve.

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