Sushi with Fries

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Sushi with Fries
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Health Score:
7,4 / 10
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
12
Ingredients
1 ½ Nori seaweed
250 grams prepared Sushi rice
Salmon caviar (6 TL)
Trout roe (per 6 TL)
Sea urchin caviar (uni) (per 6 TL)

Preparation steps

1.

Cut the whole nori sheet into 8 equal-width strips and the half sheet of nori into 4 strips.

2.

With moistened hands (water and vinegar), form the prepared rice into 12 equal oblong balls.

3.

Encase each rice ball with a nori strip so that it extends on one side over the rice. Fill with caviars from salmon, trout and sea urchin. Roll and serve.