back to cookbook
Shredded Vegetable Salad
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 12 h. 10 min.
Ready in
Ingredients
for
4
- Ingredients
- 11 ozs white Cabbage (finely sliced)
- 5 ozs carrots (cut into strips)
- ¼ cup Mayonnaise
- 1 Tbsp white wine vinegar
- ⅜ cup Sour cream
- salt
- peppers
back to cookbook
print shopping list
Preparation steps
1.
Mix the cabbage with the carrots.
2.
Mix together the mayonnaise, vinegar and soured cream. Season to taste with salt and pepper.
3.
Stir into the cabbage and carrots. Cover and chill overnight.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Tags
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week