Raspberry Mocktini
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
1
- Ingredients
- 8 Raspberries
- 4 centiliters Raspberry syrup
- 3 centiliters Orange juice
- 3 centiliters Ginger ale
- 1 centiliter lemon juice
- 1 Tbsp Crushed ice
- 2 Raspberries
Preparation steps
1.
Puree 8 raspberries and strain through a sieve.
2.
Combine all ingredients in a blender puree until foamy.
3.
Pour into a champagne flute and serve garnished with a raspberry.
