Mozzarella with Anchovies

0
Average: 0 (0 votes)
(0 votes)
Mozzarella with Anchovies
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
2
Mozzarella balls (125 grams each)
12
2 tablespoons
freshly ground Pepper
10
sprigs Parsley

Preparation steps

1.

Drain mozzarella and cut into 12 slices. Arrange on small plates.

2.

Season with salt and pepper and drizzle with olive oil.

3.

Pat dry the anchovy fillets.  Roll anchovies, place on the mozzarella and insert parsley sprigs in the anchovies. Serve.