Fig and Duck Skewers

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Fig and Duck Skewers
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
6 Figs
16 slices smoked duck legs
salt
freshly ground peppers
8 Skewer
How healthy are the main ingredients?
Figssalt

Preparation steps

1.
Wash the figs and quarter lengthwise. Roll up the slices of duck breast.
2.
Thread onto skewers, alternating fig quarters with slices of duck breast. Season with salt and pepper.
3.
Fry briefly shortly before serving or serve cold.

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