Egg and Bacon Breakfast Pizza

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Egg and Bacon Breakfast Pizza
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Health Score:
7,2 / 10
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
ready in 30 min.
Ready in

Ingredients

for
6
Ingredients
2 prepared Pizza Bread (12-inch)
1 onion (peeled and diced)
1 ½ cups cooked Bacon (diced)
3 Tbsps fresh Basil (chopped; plus extra to serve)
2 cups Cheddar cheese (shredded)
2 Tbsps chopped scallions
8 eggs
salt (to taste)
freshly ground Black pepper (to taste)
How healthy are the main ingredients?
Basilonioneggsalt

Preparation steps

1.
Preheat oven to 450ºF / 232ºC. Lay each pizza crust on a greased baking sheet.
2.
Layer each pizza crust with onion, bacon and basil. Bake until crust is slightly golden around the edges, about 5 to 8 minutes.
3.
Remove pizza from oven, sprinkle with cheese, green onion and crack 4 eggs over each pizza. Return the pizza to the oven until eggs are cooked, but yolks are still soft, about 5 to 7 minutes. Season with salt and pepper before serving. Garnish with basil. Slice and serve.