Curried Pasta with Cauliflower

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Curried Pasta with Cauliflower
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Health Score:
7,9 / 10
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 50 min.
Ready in

Ingredients

for
4
Ingredients
400 grams Curry tagliatelle
salt
500 grams Cauliflower
40 grams butter
freshly ground peppers
1 tablespoon white Sesame seeds
How healthy are the main ingredients?
CauliflowerCauliflowerSesame seedssalt

Preparation steps

1.

Cook the pasta in boiling water with 1 teaspoon salt until al dente. Trim the cauliflower and blanch for 5-8 minutes in boiling salted water.

2.

Remove, drain and place in a pan with melted butter. Season with salt and pepper, sprinkle with sesame seeds, toss briefly and serve on the drained pasta in a dish. Serve immediately.