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Almond Star Cookies
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Difficulty:
easy
Difficulty
Preparation:
4 h. 35 min.
Preparation
Ingredients
for
1
- Ingredients
- 100 grams cane sugar
- 125 grams butter
- 1 egg
- 250 Pastry flour
- 1 tsp Baking powder
- 1 pinch salt
- ½ tsp cinnamon
- 100 ground almonds
- 70 grams slivered almonds
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Preparation steps
1.
Beat the butter with the sugar, egg and salt until foamy. Stir in the flour, baking powder, spices and ground almonds. Knead well. Form the dough into a , wrap in plastic wrap and chill for at least 4 hours in the fridge.
2.
Spread the sliced almonds on a parchment-lined baking sheet. Roll out the dough in portions on a floured surface about 4 mm (approximately 1/10 inch) thick. Cut out stars and place the stars on top of the sliced almonds. Press down lightly and bake in a preheated oven (200°C or approximately 400°F) for about 10-12 minutes.
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