Sweetie Oat Slices

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Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation

Ingredients

for
8
Ingredients
⅔ cup butter
⅔ cup light brown sugar
2 Tbsps light corn syrup
2 cups rolled oats
0.333 cup chopped Hazelnuts
⅕ cup Golden raisins
⅕ cup raisins
colored Chocolate bean
How healthy are the main ingredients?
raisins
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Preparation steps

1.
Heat the oven to 160°C (140° fan) 325°F gas 3. Grease an 18 cm|7" square tin.
2.
Melt the butter, sugar and syrup together in a large pan over a low heat. Remove from the heat.
3.
Add the rolled oats, hazeluts, sultanas and raisins and stir well.
4.
Press the mixture into the tin and smooth the top. Bake for 20-30 minutes, until golden. Press the chocolate beans into the top of the hot flapjack. Cool completely in the tin, then cut into squares.
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1099 calories

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