Sage Crusted Cutlets

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Sage Crusted Cutlets
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
1 bunch flat-leaf parsley
2 cloves garlic cloves (peeled)
1 bunch Sage
thyme
1 shallot
¼ cup olive oil
12 lamb chops
How healthy are the main ingredients?
olive oilparsleySagegarlic clovethymeshallot

Preparation steps

1.
Put the parsley, garlic, sage, thyme and shallot into a food processor and process until finely chopped. Gradually add the olive oil and a little salt and pepper and process until a smooth paste is formed.
2.
Wash and dry the lamb chops and generously coat the chops with the herb mixture.
3.
Grill under a preheated grill for 5 – 6 minutes for medium rare and little longer for well done. Serve with mashed potato.

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