Martini with Appetizers

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Martini with Appetizers
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 24 min.
Ready in

Ingredients

for
2
Ingredients
200 milliliters Martini (d'Oro)
4 pcs Orange peel
2 slices tramezzino
40 grams Goat cheese
salt
freshly ground peppers
4 sheets Arugula
4 black Olives
How healthy are the main ingredients?
Goat cheesesaltArugulaOlive

Preparation steps

1.

Pour the martini into chilled glasses. Garnish with one orange peel.

2.

Spread cream cheese on a slice of bread. Season with salt and pepper. Top with the rinsed and dried arugula. Place the second slice of bread on top and grill for 3-4 minutes until crispy. Cut into four squares. Garnish the martinis with the olives and serve.

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