Warm Brandy Martini

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Warm Brandy Martini
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
cup Brandy
cup Creme de cacao
cup double cream
fresh Nutmeg (grated to garnish)
1 tsp cocoa powder (to garnish)
2 Ice
How healthy are the main ingredients?
Nutmeg

Preparation steps

1.
It is important to make each cocktail individually to ensure a frothy head on top.
2.
For each cocktail, half fill a cocktail shaker with ice cubes.
3.
Place 50ml brandy, 25ml crème de cacao and 25ml of double cream in the shaker and shake well for 30- 45 seconds.
4.
Strain into a martini glass and garnish with freshly grated nutmeg and some cocoa powder before serving.
5.
Repeat the method for the remaining cocktails.

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