Fresh Ravioli Dish
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 20 min.
Ready in
Ingredients
for
4
- Ingredients
- 2 cups frozen Cheese ravioli (uncooked)
- ¼ cup prepared sun-dried tomato vinaigrette
- 1 clove garlic cloves (peeled and minced)
- 2 cups cherry Tomatoes (rinsed; trimmed and halved)
- 2 Tbsps chopped, fresh Basil
- ½ cup shredded Parmesan
Preparation steps
1.
Cook pasta according to package instructions in a large pot of boiling water.
2.
While the pasta is cooking, heat dressing in large skillet on medium-low heat. Add garlic; cook until fragrant about 45 seconds. Stir in tomatoes; cook for 2 minutes or until heated through, stirring occasionally.
3.
Drain pasta and add to tomato basil mixture; toss lightly. Sprinkle with Parmesan cheese.
