Extravagant Sundaes

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Extravagant Sundaes
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 2 h. 20 min.
Ready in
Calories:
381
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie381 kcal(18 %)
Protein7.05 g(7 %)
Fat9.39 g(8 %)
Carbohydrates71.99 g(48 %)
Sugar added14.67 g(59 %)
Roughage11.17 g(37 %)
Vitamin A165.42 mg(20,678 %)
Vitamin D0.58 μg(3 %)
Vitamin E2.48 mg(21 %)
Vitamin B₁0.15 mg(15 %)
Vitamin B₂0.35 mg(32 %)
Niacin3.33 mg(28 %)
Vitamin B₆0.18 mg(13 %)
Folate47.99 μg(16 %)
Pantothenic acid1.26 mg(21 %)
Biotin4.57 μg(10 %)
Vitamin B₁₂0.42 μg(14 %)
Vitamin C61.29 mg(65 %)
Potassium739.76 mg(18 %)
Calcium199.21 mg(20 %)
Magnesium60.17 mg(20 %)
Iron1.38 mg(9 %)
Iodine31.69 μg(16 %)
Zinc1.45 mg(18 %)
Saturated fatty acids5.07 g
Cholesterol32.51 mg

Ingredients

for
4
Ingredients
1 raspberry jelly candy
4 cups Raspberries
½ cup powdered sugar
cup thick Custard
4 ripe Peaches (skinned, stones removed, diced)
4 tablespoons Blueberries
1 large Orange (segmented)
1 tablespoon Maraschino cherry
8 scoops Vanilla ice cream
How healthy are the main ingredients?
RaspberryBlueberryPeachOrange

Preparation steps

1.
Make the jelly according to the instructions on the pack. Leave to set.
2.
Blend half the raspberries with the sugar in a food processor, the press through a sieve to make a raspberry sauce.
3.
Chop the jelly and divide between 4 sundae glasses. Top with a spoonful of custard.
4.
Layer the fruits on top of the custard and top with the remaining custard.
5.
Place 2 scoops of ice cream on top of each glass and pour over the raspberry sauce. Top with a raspberry and serve immediately.