Coffee Ice Cream Float

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Coffee Ice Cream Float
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation

Ingredients

for
4
Ingredients
4 scoops Vanilla ice cream
600 milliliters iced Coffee
100 grams Whipped cream
brown sugar
Coffee bean
How healthy are the main ingredients?
CoffeeWhipped cream

Preparation steps

1.

Put 1 scoop of vanilla ice cream in a tall glass.

2.

Pour the iced coffee (sweetened if desired) over the ice cream.

3.

Whip the heavy cream until stiff and decoratively pipe on top of the coffee with a pastry bag.

4.

Sprinkle with brown sugar and garnish with a coffee bean. Serve with a straw.

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