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Blue Cheese Avocado Halves
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Health Score:
87 / 100
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 1 cup cream cheese
- 1 cup Gorgonzola
- ¼ cup Sour cream
- 2 Tbsps cream (48% fat)
- 3 Tbsps shelled, chopped Walnut
- Black pepper (to taste)
- 2 Avocados
- 1 Tbsp lemon juice
- To garnish
- halved, toasted Walnut
- Gorgonzola
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Preparation steps
1.
Put the cream cheese, Gorgonzola, soured cream and cream into a bowl and mash together until well blended.
2.
Stir in the chopped walnuts and season to taste with black pepper.
3.
Cut the avocados in half, remove the stones and brush with lemon juice.
4.
Spoon the cheese mixture into the avocados and garnish with walnut halves and Gorgonzola.
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