Chard was an important part of the diet until the end of the 18th century, when other greens like spinach largely replaced the vegetable. Fortunately for our palates and health, chard is slowly but surely on the rise again.

There's no secret when it comes to cooking the Thanksgiving turkey, just hours of roasting in the oven. You can't rush the process, and why would you want to? You'll be rewarded with a turkey that's wonderfully golden brown on the outside--the hallmark of a job well done.

Antibiotics have been used for thousands of years, scientists have found evidence of their use in ancient Roman and African civilizations. The use of antibiotics is especially prevalent in traditional medicinal practices, such as Chinese medicine where they have uses plants and plant extracts containing antimicrobials for thousands of years.