Cherry Tomato and Spinach Salad
(1 vote)
(1 vote)
Health Score:
79 / 100
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Healthy, because
Even smarter
The mix of cherry tomatos and spinach salad adds a welath of valuable nutrients, from iron to vitamins C and A.
If you're trying to lower your fat intake, feel free to use turkey bacon instead of standard bacon.
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 1 pkg Baby spinach (rinsed and trimmed)
- 1 small Red onion (peeled and thinly sliced)
- 1 cup fresh Cherry tomatoes (halved)
- 8 slices cooked Bacon (roughly chopped)
- For Dressing
- ½ cup olive oil
- ¼ cup Red wine vinegar (or sherry vinegar)
- kosher salt (to taste)
- freshly ground Black pepper (to taste)
Product recommendation
Serve as a side salad or a meal.
Preparation steps
1.
Place spinach, sliced onion, tomatoes and bacon in a salad bowl. Toss to mix.
2.
For Dressing:
3.
Combine olive oil, vinegar, salt and pepper in a bowl and whisk together until mixed thoroughly. Toss salad with dressing, Divide between plates and serve.
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