Vegetable Salad with Fruity Dressing

For the salad, rinse lettuce, pat dry and cut into bite-sized pieces. Rinse zucchini and cut into thin slices. Peel carrots and kohlrabi and cut into thin slices.

For the dressing, rinse apple, cut into quarters and remove seeds. Peel kiwi. Dice apple and kiwi into small pieces.

Mix double cream with lime juice and honey. Season with a pinch of salt and a pinch of pepper.