Streaky Mexican Scramble
(0 votes)
(0 votes)
Health Score:
71 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Preparation steps
1.
Heat the butter in a shallow pan and cook the pepper and onions until soft, but not browned.
2.
Heat the grill and cook the bacon on both sides until cooked to your liking.
3.
Beat together the eggs, milk and salt and stir into the pan.
4.
Stir over a low heat until the scrambled eggs are cooked through, but still light and fluffy. Season with salt and pepper and serve immediately with the bacon.
