Grilled Shrimp with Lemon
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 18 min.
Ready in
Calories:
118
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 118 cal. | (6 %) | ||
| Protein | 3.51 g | (4 %) | ||
| Fat | 10.59 g | (9 %) | ||
| Carbohydrates | 4.66 g | (3 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 2.55 g | (9 %) |
more nutritional values
| Vitamin A | 604.97 mg | (75,621 %) | ||
| Vitamin D | 0.01 μg | (0 %) | ||
| Vitamin E | 0.48 mg | (4 %) | ||
| Vitamin B₁ | 0.03 mg | (3 %) | ||
| Vitamin B₂ | 0.07 mg | (6 %) | ||
| Niacin | 0.77 mg | (6 %) | ||
| Vitamin B₆ | 0.13 mg | (9 %) | ||
| Folate | 101.38 μg | (34 %) | ||
| Pantothenic acid | 0.03 mg | (1 %) | ||
| Biotin | 0 μg | (0 %) | ||
| Vitamin B₁₂ | 0.09 μg | (3 %) | ||
| Vitamin C | 50.14 mg | (53 %) | ||
| Potassium | 210.15 mg | (5 %) | ||
| Calcium | 70.67 mg | (7 %) | ||
| Magnesium | 18.11 mg | (6 %) | ||
| Iron | 0.83 mg | (6 %) | ||
| Zinc | 0.09 mg | (1 %) | ||
| Saturated fatty acids | 1.42 g | |||
| Cholesterol | 11.61 mg |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 4 raw King prawn headless, shell-on (10-12)
- 1 organic lemon
- 3 Tbsps olive oil
- 1 tsp lemon zest
- salt
- freshly ground peppers
- 2 Mizuna (for garnish)
Preparation steps
1.
Rinse the shrimp. Peel the shrimp, leaving the tail intact. Devein the shrimp by cutting along the back and removing the intestinal tract.
2.
Rinse the lemon and cut into slices. Mix the olive oil and the lemon zest. Drizzle the shrimp with the olive oil mixture. Cook the lemons and shrimp on a preheated grill for 8 minutes, then season with salt and pepper. Arrange on plates, and garnish with the mizuna. Serve with a dipping sauce like a salsa.
