Endive Salad with Chicken
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(0 votes)
Health Score:
88 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Ingredients
for
2
- Ingredients
- 2 Tbsps olive oil
- 2 Chicken breasts (skinned and cubed)
- Saffron (infused in 2 tbsp water)
- salt
- peppers
- 1 head Chicory (separated)
- 1 Avocado (stoned and flesh chopped, tossed with 1 tsp lemon juice)
- 2 Tbsps Pine nuts (toasted)
- 2 Tbsps raisins
- 2 Tbsps Sesame seeds
- 2 Tbsps extra-virgin olive oil
Product recommendation
Chicken Salad Sandwich
Mix the chicory and avocado with a little mayonnaise, then pile all the ingredients between thick white sandwich bread.
Preparation steps
1.
Heat the oil in a pan and fry the chicken until golden. Add the saffron-infused water and toss to coat, then season.
2.
In a serving bowl arrange the chicory, avocado, pine nuts and raisins and drizzle with extra virgin olive oil.
3.
Sit the chicken on top and sprinkle over the sesame seeds.
