Brie with Truffles

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Brie with Truffles
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Health Score:
92 / 100
Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
547
calories
Calories

Nutritional values

1 each contains
(Percentage of daily recommendation)
Calorie547 cal.(26 %)
Protein26 g(27 %)
Fat50 g(43 %)
Carbohydrates1 g(1 %)
Sugar added0 g(0 %)
Roughage1.2 g(4 %)
Vitamin A0.6 mg(75 %)
Vitamin D1.1 μg(6 %)
Vitamin E1.3 mg(11 %)
Vitamin K0 μg(0 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.6 mg(55 %)
Niacin7.7 mg(64 %)
Vitamin B₆0.3 mg(21 %)
Folate92 μg(31 %)
Pantothenic acid1.2 mg(20 %)
Biotin10.1 μg(22 %)
Vitamin B₁₂2.7 μg(90 %)
Vitamin C0 mg(0 %)
Potassium267 mg(7 %)
Calcium422 mg(42 %)
Magnesium32 mg(11 %)
Iron0.7 mg(5 %)
Iodine33 μg(17 %)
Zinc3.9 mg(49 %)
Saturated fatty acids30.2 g
Uric acid19 mg
Cholesterol140 mg
Complete sugar0 g

Ingredients

for
4
Ingredients
30 grams black Truffle
600 grams mature Brie (with truffle)

Preparation steps

1.

Wipe the truffle, and shave using a truffle slicer over the cheese. Cut the brie into 4 pieces.

2.

Serve with a baguette if you'd like.