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Roasted Ham

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Difficulty:
moderate
Preparation:
3 h. 15 min.
Preparation
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Ingredients

for
8
Ingredients
2 garlic cloves
200 grams Chili sauce
1 Tbsp medium hot Mustard
100 grams liquid honey
50 milliliters vegetable oil
2 ½ kilograms cured pork loin (with rind)
400 grams mixed Lettuce
3 Tbsps White vinegar
salt
freshly ground peppers
1 generous pinch sugar
3 Tbsps olive oil
How healthy are the main ingredients?
honeyolive oilMustardsugargarlic clovesalt
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Preparation steps

1.

For the roast, separate the garlic and very finely chop.

Preheat the oven to 150°C (approximately 300ºF).

2.

Place in the oven and cook for about 3 hours. Repeatedly coat with the remaining sauce.

Meanwhile, trim, rinse and shake dry the salad leaves.

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