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EatSmarter exclusive recipe

Watermelon and Buttermilk Smoothie

3.6
(5 votes)
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Watermelon and Buttermilk Smoothie - A delicious change from apples or yogurt for in-between-meal snacks

Health Score:
96 / 100
Difficulty:
very easy
Preparation:
10 min.
Preparation
Calories:
93
calories
Calories
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The buttermilk in this smoothie supports digestion with lactose and provides valuable protein, without almost any fat.

Use apple or orange juice instead of buttermilk to make this smoothie even more fruity. Depending on the season, melon or peach can be replaced by a half of a banana, a kiwi or a handful of cherries.

1 serving contains
(Percentage of daily recommendation)
Calorie93 cal.(4 %)
Protein2 g(2 %)
Fat1 g(1 %)
Carbohydrates18 g(12 %)
Sugar added0 g(0 %)
Roughage2.5 g(8 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E1 mg(8 %)
Vitamin K2.5 μg(4 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.2 mg(18 %)
Niacin1.6 mg(13 %)
Vitamin B₆0.1 mg(7 %)
Folate12 μg(4 %)
Pantothenic acid1.9 mg(32 %)
Biotin6.8 μg(15 %)
Vitamin B₁₂0.1 μg(3 %)
Vitamin C16 mg(17 %)
Potassium395 mg(10 %)
Calcium72 mg(7 %)
Magnesium17 mg(6 %)
Iron0.9 mg(6 %)
Iodine4 μg(2 %)
Zinc0.5 mg(6 %)
Saturated fatty acids0.2 g
Uric acid37 mg
Cholesterol1 mg
Complete sugar21 g
Development of this recipe:
EAT-SMARTER
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Ingredients

for
1
Ingredients
4 ozs Watermelon (flesh)
1 ripe Peach
3 Tbsps Buttermilk
How healthy are the main ingredients?
WatermelonPeach
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Preparation

Preparation steps

1.

Cut melon in half, remove seeds and coarsely chop melon flesh.

2.

Rinse peach thoroughly, wipe dry, halve, remove pit and chop coarsely.

3.

Puree melon and peach in a high vessel with an immersion blender. Add buttermilk and mix until frothy.

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