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Oatmeal with winter fruit

4.94737
(19 votes)
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Oatmeal with winter fruit - Warms from the inside and tastes nice and aromatic. Photo: Beeke Hedder

Health Score:
96 / 100
Difficulty:
very easy
Preparation:
10 min.
Preparation
Calories:
212
calories
Calories
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Oatmeal not only scores with many vitamins and minerals, the fiber contained in the cereal also keeps you full for a long time.

For example, choose nuts, flax or chia seeds for the topping: These ingredients score points with many healthy unsaturated fatty acids as well as cell-protecting vitamin E.

1 serving contains
(Percentage of daily recommendation)
Calorie212 cal.(10 %)
Protein8 g(8 %)
Fat4 g(3 %)
Carbohydrates36 g(24 %)
Sugar added0 g(0 %)
Roughage5.8 g(19 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.5 mg(4 %)
Vitamin K46.8 μg(78 %)
Vitamin B₁0.3 mg(30 %)
Vitamin B₂0 mg(0 %)
Niacin2.5 mg(21 %)
Vitamin B₆0.1 mg(7 %)
Folate52 μg(17 %)
Pantothenic acid0.7 mg(12 %)
Biotin12 μg(27 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C0 mg(0 %)
Potassium229 mg(6 %)
Calcium10 mg(1 %)
Magnesium73 mg(24 %)
Iron2.7 mg(18 %)
Iodine0 μg(0 %)
Zinc2.2 mg(28 %)
Saturated fatty acids0.7 g
Uric acid60 mg
Cholesterol0 mg
Complete sugar21 g
Development of this recipe:
EAT-SMARTER
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Ingredients

for
1
Ingredients
2 ¼ ozs tender Oats
1 pinch salt
5 ozs boiling water (or milk or a vegetable drink of your choice)
1 pc Winter- Fruit (e.g. apple, pear, persimmon, orange)
Spices to taste (e.g. cinnamon, vanilla)
1 handful Nut (e.g. walnuts, hazelnuts, almonds, cocoa nibs)
How healthy are the main ingredients?
Oatssalt
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Preparation

Preparation steps

1.

Mix the oatmeal and salt, pour the liquid over it and let it sit, covered, for a few minutes.

2.

Meanwhile, wash winter fruit and cut into bite-sized pieces or grate into mush with a grater.

3.

Add the fruit to the porridge and add spices and toppings as desired.

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