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Festive warm egg punch

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Health Score:
60 / 100
Difficulty:
easy
Preparation:
10 min.
Preparation
Calories:
185
calories
Calories
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1 serving contains
(Percentage of daily recommendation)
Calorie185 cal.(9 %)
Protein4 g(4 %)
Fat10 g(9 %)
Carbohydrates12 g(8 %)
Sugar added8 g(32 %)
Roughage0 g(0 %)
Vitamin A0.1 mg(13 %)
Vitamin D0.9 μg(5 %)
Vitamin E0.4 mg(3 %)
Vitamin K1.8 μg(3 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.2 mg(18 %)
Niacin0.9 mg(8 %)
Vitamin B₆0.1 mg(7 %)
Folate19 μg(6 %)
Pantothenic acid0.6 mg(10 %)
Biotin15.1 μg(34 %)
Vitamin B₁₂0.5 μg(17 %)
Vitamin C3 mg(3 %)
Potassium120 mg(3 %)
Calcium95 mg(10 %)
Magnesium12 mg(4 %)
Iron0.3 mg(2 %)
Iodine8 μg(4 %)
Zinc0.4 mg(5 %)
Saturated fatty acids5.7 g
Uric acid21 mg
Cholesterol66 mg
Complete sugar12 g
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Ingredients

for
4
Ingredients
1 ⅔ cups milk
½ cup cream
1 tsp grated lemon zest
2 Tbsps lemon juice
½ cup Advocaat
cinnamon
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cinnamon
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Preparation steps

1.
Heat the milk and cream with the lemon rind and juice. Remove from the heat and stir in the advocaat.
2.
Pour into glasses and sprinkle with cinnamon.
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