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Banana in Crispy Dough

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Health Score:
54 / 100
Difficulty:
easy
Preparation:
15 min.
Preparation
ready in 20 mins
Calories:
358
calories
Calories
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1 each contains
(Percentage of daily recommendation)
Calorie358 cal.(17 %)
Protein3 g(3 %)
Fat17 g(15 %)
Carbohydrates46 g(31 %)
Sugar added7 g(28 %)
Roughage3.4 g(11 %)
Vitamin A0 mg(0 %)
Vitamin D0.1 μg(1 %)
Vitamin E1.9 mg(16 %)
Vitamin K1.6 μg(3 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin2 mg(17 %)
Vitamin B₆0.6 mg(43 %)
Folate26 μg(9 %)
Pantothenic acid0.4 mg(7 %)
Biotin8.5 μg(19 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C20 mg(21 %)
Potassium587 mg(15 %)
Calcium18 mg(2 %)
Magnesium48 mg(16 %)
Iron0.7 mg(5 %)
Iodine5 μg(3 %)
Zinc0.4 mg(5 %)
Saturated fatty acids4.3 g
Uric acid94 mg
Cholesterol11 mg
Complete sugar34 g
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Ingredients

for
4
Ingredients
1 red chili pepper
4 Banana
1 Tbsp Lime juice
1 Tbsp honey
4 sheets Spring roll dough sheet
Peanut oil (for frying)
powdered sugar (for dusting)
How healthy are the main ingredients?
honeyBanana
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Preparation steps

1.

Rinse chile peppers, cut in half, remove seeds and cut into fine strips. Peel banana, cut in half lengthwise and brush cut surfaces with lime juice. Drizzle bananas with honey, sprinkle with chile peppers and put together again. Place a banana at the center of each spring roll sheet, tutn in edges and roll. If necessary, moisten the edge and press down.

2.

Fry in hot oil for 4-5 minutes. Drain on paper towels.

3.

Sprinkle with powdered sugar.

4.

Serve while warm with chocolate mousse if desired.

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