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Watermelon Lemonade

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Difficulty:
easy
Preparation:
5 min.
Preparation
Calories:
47
calories
Calories
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1 glass contains
(Percentage of daily recommendation)
Calorie47 cal.(2 %)
Protein0.22 g(0 %)
Fat0.05 g(0 %)
Carbohydrates11.15 g(7 %)
Sugar added7.78 g(31 %)
Roughage0.14 g(0 %)
Vitamin A20.34 mg(2,543 %)
Vitamin D0 μg(0 %)
Vitamin E0.02 mg(0 %)
Vitamin B₁0.01 mg(1 %)
Vitamin B₂0.01 mg(1 %)
Niacin0.11 mg(1 %)
Vitamin B₆0.02 mg(1 %)
Folate1.07 μg(0 %)
Pantothenic acid0.08 mg(1 %)
Biotin0.36 μg(1 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C6.5 mg(7 %)
Potassium50.04 mg(1 %)
Calcium2.5 mg(0 %)
Magnesium3.57 mg(1 %)
Iron0.09 mg(1 %)
Zinc0.04 mg(1 %)
Saturated fatty acids0.01 g
Cholesterol0 mg
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Ingredients

for
1
Ingredients
pc Watermelon
1 centiliter lemon juice
1 centiliter Sugar syrup
mineral water (to fill)
How healthy are the main ingredients?
Watermelon
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Preparation steps

1.

Remove the fruit from the watermelon. Coarsely chop then puree in the blender with the lemon juice and sugar syrup. 

2.

Pour the watermelon puree into a glass, fill with ice-cold mineral water, and serve. 

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