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Soft Egg on Toasted Bread

Name: Soft Egg on Toasted Bread
Total time: 15 min
Yield: 4
Ingredients: 1 Tbsp Oil; 4 cherry Tomatoes (cut in half); 4 large eggs; 1 Tbsp milk; 1 pinch salt; 2 tsps butter; 4 slices Bread; butter; snipped Chives

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Difficulty:

moderate

Preparation:

15 min.

Preparation

Ingredients

for

servings

Ingredients: 1 Tbsp Oil; 4 cherry Tomatoes (cut in half); 4 large eggs; 1 Tbsp milk; 1 pinch salt; 2 tsps butter

To serve: 4 slices Bread; butter

To garnish: snipped Chives

How healthy are the main ingredients?

Tomato egg salt Chives

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Preparation

Preparation steps

Heat the oil in a medium sized pan and cook the tomatoes for a few minutes until softened. Set aside.

Break the eggs into another pan and add the milk, salt and butter. Cook over a medium heat, whisking all the time until the eggs are scrambled.

Toast the bread under the grill or in a toaster. Spread with butter and place on serving plates. Spoon the scrambled egg and tomatoes on top of the toast and sprinkle with the snipped chives.

Soft Egg on Toasted Bread

Ingredients

Preparation steps

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