Read on below ad
Soul Food

Smarter Baked Apples on Yogurt

with Almond Dried Fruit Filling
4.142855
(7 votes)
Rate recipe

Smarter Baked Apples on Yogurt - Old-fashioned, easy and oh so good!

Health Score:
62 / 100
Difficulty:
very easy
Preparation:
20 min.
Preparation
ready in 55 mins
Calories:
292
calories
Calories
Read on below ad

This dessert has many valuable nutrients! It's full of fiber, vitamins C, and B. Almonds give bite and at the same time valuable, unsaturated fatty acids, the dried fruits contain a lot of magnesium.

You can treat yourself to fine vanilla ice cream with the hot apples for a change and sprinkle a few chopped almonds over them.

1 serving contains
(Percentage of daily recommendation)
Calorie292 cal.(14 %)
Protein6 g(6 %)
Fat5 g(4 %)
Carbohydrates52 g(35 %)
Sugar added10 g(40 %)
Roughage7.5 g(25 %)
Vitamin A0.1 mg(13 %)
Vitamin D0 μg(0 %)
Vitamin E3.5 mg(29 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.2 mg(18 %)
Niacin2.1 mg(18 %)
Vitamin B₆0.2 mg(14 %)
Folate27 μg(9 %)
Pantothenic acid0.6 mg(10 %)
Biotin7.1 μg(16 %)
Vitamin B₁₂0.4 μg(13 %)
Vitamin C42 mg(44 %)
Potassium633 mg(16 %)
Calcium161 mg(16 %)
Magnesium53 mg(18 %)
Iron1.9 mg(13 %)
Iodine11 μg(6 %)
Zinc0.9 mg(11 %)
Saturated fatty acids0.7 g
Uric acid59 mg
Cholesterol1 mg
Development of this recipe:
EAT-SMARTER
Read on below ad

Ingredients

for
2
Ingredients
1 Tbsp dried Cherries
1 Tbsp dried Cranberry
1 Tbsp golden raisin
6 Tbsps Apple juice
2 tart Apple
1 Tbsp chopped almonds
½ Vanilla bean
1 Tbsp cane sugar
5 ozs Yogurt (low-fat)
2 Tbsps eggnog
How healthy are the main ingredients?
Apple juicealmondCherryCranberryApple
show all ingredients
Preparation

Preparation steps

1.

Soak the dried cherries, cranberries and raisins with 2 tablespoons apple juice in a small bowl.

2.

Rinse the apples and remove cores.

3.

Mix the chopped almonds with the soaked dried fruit.

4.

Using a teaspoon, divide the filling among the apples and arrange apples upright in a baking dish. 

5.

Pour the remaining apple juice into the baking dish. Bake in a preheated oven at 400°F until cooked through, 30-35 minutes.

6.

Meanwhile, split the vanilla bean lengthwise, scrape out the seeds with a sharp knife and mix with the sugar.

7.

Stir the vanilla sugar with the yogurt and eggnog until smooth. Serve apples topped with yogurt mixture.

Read on below ad