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Variation On A Classic Dish
Serbian Cevapcici Sausage
(0 votes)
Difficulty:
easy
Preparation:
25 min.
Preparation
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Ingredients
for
4
- Ingredients
- 22 ozs Ground beef
- salt
- 1 garlic clove (pressed)
- 2 shallots (finely chopped)
- 1 Tbsp sweet ground paprika
- 1 egg yolk
- vegetable oil
- Skewer
- also
- 4 Tomatoes
- 1 Cucumber
- 1 bunch scallions
- 4 mild Pepperoncini
- White vinegar
- olive oil
- 2 Tbsps chopped parsley
- Red pepper flakes
Preparation steps
1.
Knead the ground beef,pressed garlic, shallots, paprika and egg yolks, season with salt and shape into thumb-sized rolls. Thread onto skewers, brush with oil and cook on a hot grill (or saute in a little oil in a skillet) until browned.
2.
Rinse tomatoes and cut into slices. Peel the cucumber and cut into thin slices. Rinse the hot peppers. Rinse the scallions and slice the white and light green parts into rings.
3.
Arrange the vegetables on plates decoratively, place the skewers on top and sprinkle with chili flakes to taste.
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