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Potato Spread

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Difficulty:
easy
Preparation:
35 min.
Preparation
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Ingredients

for
1
Ingredients
4 starchy potatoes
100 grams Whipped cream
3 Tbsps Whipped cream
salt
black peppers (freshly ground)
1 onion
4 slices Farmhouse bread
scallions
How healthy are the main ingredients?
Whipped creamWhipped creampotatosaltonion
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Preparation steps

1.

Rinse the potatoes and cook until tender, drain, peel and coarsely grate.

2.

Mix the cream and sour cream with the potatoes. Season the mixture with salt and pepper. Shortly before serving, peel the onion, finely chop and mix in, then season to taste. Spread onto the bread and serve garnished with chives.

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