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anti-inflammatory

Pomegranate Juice

with Ginger and Lemon
4.5
(2 votes)
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Pomegranate Juice - Tasty and refreshing—the perfect summer drink

Health Score:
85 / 100
Difficulty:
easy
Preparation:
15 min.
Preparation
Calories:
209
calories
Calories
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Ginger is good for the body in many different ways. It has long been a naturopathic remedy used to treat nausea, digestive disorders, colds, and rheumatism, among other ailments.

If you add a splash of carbonated mineral water, the drink becomes even more unique. Mineral water is good for the mineral balance with 300 milligrams of calcium and 50 milligrams of magnesium per liter.

1 serving contains
(Percentage of daily recommendation)
Calorie209 cal.(10 %)
Protein2 g(2 %)
Fat1 g(1 %)
Carbohydrates45 g(30 %)
Sugar added11 g(44 %)
Roughage4.8 g(16 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E0.5 mg(4 %)
Vitamin K3.8 μg(6 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin1.2 mg(10 %)
Vitamin B₆0.3 mg(21 %)
Folate17 μg(6 %)
Pantothenic acid1.3 mg(22 %)
Biotin4.1 μg(9 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C23 mg(24 %)
Potassium535 mg(13 %)
Calcium21 mg(2 %)
Magnesium17 mg(6 %)
Iron1.3 mg(9 %)
Iodine4 μg(2 %)
Zinc1.4 mg(18 %)
Saturated fatty acids0.3 g
Uric acid35 mg
Cholesterol0 mg
Complete sugar45 g
Development of this recipe:
EAT-SMARTER
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Ingredients

for
2
Ingredients
4 pomegranates
1 pc fresh ginger
½ lemon
2 Tbsps honey
How healthy are the main ingredients?
gingerhoneypomegranatelemon
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Preparation

Preparation steps

1.

Cut the pomegranates in half and squeeze on a juicer (similar to juicing an orange).

2.

Peeled and finely grate the ginger root.

3.

Squeeze lemon, mix juice with ginger and add to the pomegranate juice.

4.

Stir the honey into the pomegranate juice. Serve immediately.

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