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Pine Nut Cookies

Name: Pine Nut Cookies
Total time: 25 min
Yield: 140
Cuisine: European, Italian
Ingredients: 200 grams peeled, ground almonds; 100 grams coarsely chopped Pine nuts; 300 grams sugar; 1 pinch salt; lemons (zest); 2 egg whites; 200 whole Pine nuts

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Difficulty:

easy

Preparation:

25 min.

Preparation

Ingredients

for

140

pieces

Ingredients: 200 grams peeled, ground almonds; 100 grams coarsely chopped Pine nuts; 300 grams sugar; 1 pinch salt; lemons (zest); 2 egg whites; 200 whole Pine nuts

How healthy are the main ingredients?

sugar almond Pine nuts salt lemon Pine nuts

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Preparation steps

Mix almonds, pine nuts, sugar, salt and lemon zest. Whisk egg whites and mix thoroughly into the mixture.

Preheat oven to 180°C (approximately 350°F). Scoop small heaps of mixture on a baking sheet lined with parchment paper. Leave some distance, because the cookies spread when baking.

Top each cookie with 1-2 pine nuts. Bake 8-10 minutes. Let cool briefly on the sheet, then remove.

Pine Nut Cookies

Ingredients

Preparation steps

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