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Kiwi Drink
(0 votes)
Health Score:
79 / 100
Difficulty:
easy
Preparation:
10 min.
Preparation
Calories:
128
calories
Calories
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1 glass contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 128 cal. | (6 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 1 g | (1 %) | ||
Carbohydrates | 25 g | (17 %) | ||
Sugar added | 11 g | (44 %) | ||
Roughage | 5.9 g | (20 %) |
more nutritional values
Vitamin A | 0 mg | (0 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.9 mg | (8 %) | ||
Vitamin K | 41.3 μg | (69 %) | ||
Vitamin B₁ | 0 mg | (0 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 1.1 mg | (9 %) | ||
Vitamin B₆ | 0.1 mg | (7 %) | ||
Folate | 32 μg | (11 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Biotin | 0.8 μg | (2 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 67 mg | (71 %) | ||
Potassium | 492 mg | (12 %) | ||
Calcium | 62 mg | (6 %) | ||
Magnesium | 37 mg | (12 %) | ||
Iron | 1.6 mg | (11 %) | ||
Iodine | 3 μg | (2 %) | ||
Zinc | 0.1 mg | (1 %) | ||
Saturated fatty acids | 0.2 g | |||
Uric acid | 29 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 24 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
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Preparation steps
1.
Peel the kiwis. Cut one thin slice from one of the kiwis, then puree the remaining pulp with the honey.
2.
Finely chop 2 leaves of mint. Mix the carbonated water into the kiwi puree and stir until combined. Garnish with the kiwi slice and the mint, and serve immediately.
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