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Indonesian Grilled Chicken Breast

Name: Indonesian Grilled Chicken Breast
Total time: 6 h 35 min
Yield: 4
Cuisine: Asian, Indonesian
Ingredients: 0.5 cup Yogurt; 2 Tbsps Lime juice; 2 cloves garlic cloves (sliced thin); 1 Tbsp freshly grated ginger (grated); 1 Tbsp Cumin (ground); 1 tsp cilantro (ground); 0.5 tsp cayenne pepper; 0.25 tsp Cardamom (ground); 0.25 tsp cloves (ground); 0.25 tsp Black pepper (fresh ground); 1 tsp salt; 2 whole Chicken breasts (split)

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Difficulty:

easy

Preparation:

10 min.

Preparation

ready in 6 hrs 35 mins

Ingredients

for

servings

Ingredients: ½ cup Yogurt; 2 Tbsps Lime juice; 2 cloves garlic cloves (sliced thin); 1 Tbsp freshly grated ginger (grated); 1 Tbsp Cumin (ground); 1 tsp cilantro (ground); ½ tsp cayenne pepper; ¼ tsp Cardamom (ground); ¼ tsp cloves (ground); ¼ tsp Black pepper (fresh ground); 1 tsp salt; 2 whole Chicken breasts (split)

How healthy are the main ingredients?

Yogurt garlic clove ginger Cumin cayenne pepper cloves

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Preparation steps

Combine first 11 ingredients in a shallow pan.

Make shallow cuts in chicken breasts. Place in pan and marinate for at least 6 hours or overnight, turning at least once.

Pre-heat grill. Grill the chicken for approximately 35-40 minutes over a medium flame turning midway through (internal temperature of 180°F). Remove from heat and place on a plate to rest, 5 minutes or so. Serve garnished with lime wedges.

Indonesian Grilled Chicken Breast

Ingredients

Preparation steps

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