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Light And Refreshing

Dalgona Coffee

5
(4 votes)
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Dalgona Coffee - airy coffee foam paired with ice-cold oat milk.

Health Score:
65 / 100
Difficulty:
very easy
Preparation:
5 min.
Preparation
Calories:
152
calories
Calories
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This delicious coffee treat contains no refined sugar.  

If you're vegan or lactose intolerant, you can replace the milk with whichever plant-based milk of your choice. 

1 glass contains
(Percentage of daily recommendation)
Calorie152 cal.(7 %)
Protein7 g(7 %)
Fat1 g(1 %)
Carbohydrates28 g(19 %)
Sugar added15 g(60 %)
Roughage1.6 g(5 %)
Vitamin A0 mg(0 %)
Vitamin D0 μg(0 %)
Vitamin E3.4 mg(28 %)
Vitamin K4.2 μg(7 %)
Vitamin B₁0.1 mg(10 %)
Vitamin B₂0.1 mg(9 %)
Niacin4.6 mg(38 %)
Vitamin B₆0.1 mg(7 %)
Folate50 μg(17 %)
Pantothenic acid0.1 mg(2 %)
Biotin2.4 μg(5 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C0 mg(0 %)
Potassium837 mg(21 %)
Calcium52 mg(5 %)
Magnesium93 mg(31 %)
Iron1.4 mg(9 %)
Iodine6 μg(3 %)
Zinc0.1 mg(1 %)
Saturated fatty acids0.3 g
Uric acid15 mg
Cholesterol0 mg
Complete sugar16 g
Development of this recipe:
EAT-SMARTER
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Ingredients

for
2
Ingredients
3 Tbsps Instant coffee
Ingredients
1 ½ Tbsps coconut sugar
3 Tbsps hot water
10 ozs Oat Milk (alternatively almond, soya, coconut drink or milk)
Additional: Ice cubes
How healthy are the main ingredients?
Oat Milk
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Preparation

Preparation steps

1.

Mix instant coffee powder and coconut blossom sugar in a bowl. Add 3 tablespoons of hot water and whisk with a hand mixer for about 2 minutes until a creamy mixture is obtained.

2.

Fill 2 glasses with ice cubes and pour the oat drink over them. Spread the coffee cream over the glasses and enjoy ice-cold.

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