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Black radish and apple crush
(0 votes)
Health Score:
94 / 100
Difficulty:
easy
Preparation:
15 min.
Preparation
Calories:
52
calories
Calories
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1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 52 cal. | (2 %) | ||
Protein | 2 g | (2 %) | ||
Fat | 0 g | (0 %) | ||
Carbohydrates | 10 g | (7 %) | ||
Sugar added | 0 g | (0 %) | ||
Roughage | 2 g | (7 %) |
more nutritional values
Vitamin A | 0.1 mg | (13 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 0.5 mg | (4 %) | ||
Vitamin K | 0 μg | (0 %) | ||
Vitamin B₁ | 0.1 mg | (10 %) | ||
Vitamin B₂ | 0.1 mg | (9 %) | ||
Niacin | 0.8 mg | (7 %) | ||
Vitamin B₆ | 0.1 mg | (7 %) | ||
Folate | 38 μg | (13 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Biotin | 2 μg | (4 %) | ||
Vitamin B₁₂ | 0 μg | (0 %) | ||
Vitamin C | 38 mg | (40 %) | ||
Potassium | 378 mg | (9 %) | ||
Calcium | 60 mg | (6 %) | ||
Magnesium | 15 mg | (5 %) | ||
Iron | 1.3 mg | (9 %) | ||
Iodine | 2 μg | (1 %) | ||
Zinc | 0.4 mg | (5 %) | ||
Saturated fatty acids | 0.1 g | |||
Uric acid | 24 mg | |||
Cholesterol | 0 mg | |||
Complete sugar | 9 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
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Ingredients
for
4
- Ingredients
- 16 ozs Black Radish (peeled and roughly chopped)
- 2 handfuls chopped, mixed Fresh herbs parsley, mint, coriander (cilantro)
- 1 cup Apple juice
- lemon juice (from one lemon)
- mint (to garnish)
Preparation steps
1.
Blend the radish with the herbs, apple juice and lime juice.
2.
Pour into glasses and serve garnished with the mint sprigs.
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