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Apple lgratin
(0 votes)
Health Score:
64 / 100
Difficulty:
moderate
Preparation:
45 min.
Preparation
Calories:
23
calories
Calories
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1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 23 cal. | (1 %) | ||
| Protein | 0 g | (0 %) | ||
| Fat | 1 g | (1 %) | ||
| Carbohydrates | 4 g | (3 %) | ||
| Sugar added | 1 g | (4 %) | ||
| Roughage | 0.4 g | (1 %) |
more nutritional values
| Vitamin A | 0 mg | (0 %) | ||
| Vitamin D | 0 μg | (0 %) | ||
| Vitamin E | 0.1 mg | (1 %) | ||
| Vitamin K | 1.2 μg | (2 %) | ||
| Vitamin B₁ | 0 mg | (0 %) | ||
| Vitamin B₂ | 0 mg | (0 %) | ||
| Niacin | 0.1 mg | (1 %) | ||
| Vitamin B₆ | 0 mg | (0 %) | ||
| Folate | 1 μg | (0 %) | ||
| Pantothenic acid | 0 mg | (0 %) | ||
| Biotin | 1 μg | (2 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 3 mg | (3 %) | ||
| Potassium | 28 mg | (1 %) | ||
| Calcium | 1 mg | (0 %) | ||
| Magnesium | 1 mg | (0 %) | ||
| Iron | 0.1 mg | (1 %) | ||
| Iodine | 0 μg | (0 %) | ||
| Zinc | 0 mg | (0 %) | ||
| Saturated fatty acids | 0.4 g | |||
| Uric acid | 3 mg | |||
| Cholesterol | 2 mg | |||
| Complete sugar | 4 g |
Author of this recipe:
EAT-SMARTER
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Ingredients
for
40
- Ingredients
- 750 grams tart Apple
- juiced lemons
- 2 Tbsps butter
- 2 Tbsps Cinnamon sugar
- 125 milliliters Apple juice
Preparation steps
1.
Peel, halve and core apples, cut into thin wedges and sprinkle with lemon juice.
2.
Butter tart pan (28 cm in diameter) (approximately 12 inches) and spread with apple wedges, overlapping.
3.
Melt remaining butter and brush apples with it. Sprinkle with 1 tablespoon of cinnamon and sugar.
4.
Add apple juice to the pan and bake in preheated oven at 200°C (gas 3) (approximately 400°F) for about 30 minutes. Remove from the oven, sprinkle with remaining cinnamon and sugar and serve.
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