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Tuna sandwiches

Name: Tuna sandwiches
Total time: 20 min
Yield: 2
Ingredients: 1 can Tuna (in water); 100 grams softened butter; salt; peppers (freshly ground); 1 Tbsp lemon juice; 3 Tbsps Caper; 4 small Tomatoes; 2 stalks Celery; 0.5 bunch parsley; 6 tramezzini (slices)

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Difficulty:

easy

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 1 can Tuna (in water); 100 grams softened butter; salt; peppers (freshly ground); 1 Tbsp lemon juice; 3 Tbsps Caper; 4 small Tomatoes; 2 stalks Celery; ½ bunch parsley; 6 tramezzini (slices)

How healthy are the main ingredients?

Tuna Celery parsley salt Tomato

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Preparation steps

Drain the tuna and mix with the butter. Season with salt, pepper and lemon juice. Drain capers, rinse the parsley, pat dry and chop both. Stir parsley and capers into the tuna.

Rinse, trim and slice the tomatoes. Rinse celery, trim, reserve the leaves and finely chop the stalks. Toast the tramezzini bread and cover with the tomato slices. Spread with tuna. Distribute celery over the top and garnish with celery leaves. Serve immediately.

Tuna sandwiches

Ingredients

Preparation steps

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