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Smooth green vegetable drink
(0 votes)
Difficulty:
easy
Preparation:
5 min.
Preparation
ready in 15 mins
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Ingredients
for
4
- Ingredients
- 6 large Fennel bulb (fronds removed and reserved)
- 1 Lime (juiced)
- 2 cups Pineapple juice
- ½ cup plain Yogurt
- 2 cups Ice
Preparation steps
1.
Pass the fennel bulbs through a vegetable juicer, collecting the juice.
2.
Combine the fennel juice with the lime juice, pineapple juice, and plain yoghurt in a food processor or blender.
3.
Blend on high until smooth and frothy.
4.
Pour into ice-filled glasses and serve with a garnish of fennel fronds.
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