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Simple red sauce pasta

Name: Simple red sauce pasta
Total time: 45 min
Yield: 4
Ingredients: olive oil (extra virgin); 1 small onion (finely chopped); 10 cups ripe Tomatoes (peeled and diced); 2 garlic cloves; 1 tsp sugar; Nutmeg (freshly grated); ground cinnamon; 2 Tbsps Basil (finely chopped); 10 cups Tortiglioni Noodles; butter; Parmesan (grated)

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Difficulty:

easy

Preparation:

45 min.

Preparation

Ingredients

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servings

Ingredients: olive oil (extra virgin); 1 small onion (finely chopped); 10 cups ripe Tomatoes (peeled and diced); 2 garlic cloves; 1 tsp sugar; Nutmeg (freshly grated); ground cinnamon; 2 Tbsps Basil (finely chopped); 10 cups Tortiglioni Noodles; butter; Parmesan (grated)

How healthy are the main ingredients?

Tomato sugar Basil olive oil onion garlic clove

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Preparation steps

Heat 3 tbsp oil in a large pan and fry the onion. Add the tomatoes, garlic and 3 tbsp water. Cover and simmer on a medium heat for 3-4 minutes.

Remove the pan from the heat and season with sugar, salt, ground black pepper, nutmeg and cinnamon. Sprinkle the basil on top, cover and set aside.

Cook the pasta in plenty of salted boiling water until al dente. Drain (keep some of the water) and mix with 1 tbsp butter and 2 tbsp of the water.

Arrange on plates and pour about 3-4 tbsp of the sauce on top. Sprinkle with Parmesan and serve immediately.

Simple red sauce pasta

Ingredients

Preparation steps

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