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Potato fries with tomato salad
(0 votes)
Difficulty:
easy
Preparation:
50 min.
Preparation
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Ingredients
for
4
- Ingredients
- 4 large Sweet potato (cut into chips)
- 4 Tbsps olive oil
- Sea salt
- freshly ground Black pepper
- To serve
- Tomato salsa
Preparation steps
1.
Heat the oven to 200°C (180° fan) 400°F gas 6.
2.
Toss the sweet potato chips in the oil and season to taste with salt and black pepper.
3.
Put into a roasting tin or large baking dish in a single layer and bake for 30-40 minutes until tender.
4.
Sprinkle with sea salt and serve with tomato salsa.
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