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Peanut Balls
(0 votes)
Difficulty:
easy
Preparation:
50 min.
Preparation
Calories:
955
calories
Calories
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1 piece contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 955 cal. | (45 %) | ||
Protein | 20.01 g | (20 %) | ||
Fat | 48.84 g | (42 %) | ||
Carbohydrates | 117.49 g | (78 %) | ||
Sugar added | 31.19 g | (125 %) | ||
Roughage | 2.73 g | (9 %) |
more nutritional values
Vitamin A | 283.88 mg | (35,485 %) | ||
Vitamin D | 0.88 μg | (4 %) | ||
Vitamin E | 4.19 mg | (35 %) | ||
Vitamin B₁ | 0.23 mg | (23 %) | ||
Vitamin B₂ | 0.37 mg | (34 %) | ||
Niacin | 6.47 mg | (54 %) | ||
Vitamin B₆ | 0.12 mg | (9 %) | ||
Folate | 44.41 μg | (15 %) | ||
Pantothenic acid | 0.3 mg | (5 %) | ||
Vitamin B₁₂ | 0.6 μg | (20 %) | ||
Vitamin C | 0 mg | (0 %) | ||
Potassium | 526.85 mg | (13 %) | ||
Calcium | 169.3 mg | (17 %) | ||
Magnesium | 74.56 mg | (25 %) | ||
Iron | 3.87 mg | (26 %) | ||
Iodine | 26.4 μg | (13 %) | ||
Zinc | 1.28 mg | (16 %) | ||
Saturated fatty acids | 20.37 g | |||
Cholesterol | 144.19 mg |
Author of this recipe:
EAT-SMARTER
all recipes of this author
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Ingredients
for
40
- Ingredients
- 50 grams Chocolate chip
- 50 grams raisins
- 100 grams unsalted Peanuts
- 125 grams soft butter
- 125 grams sugar
- 2 eggs
- 250 grams Pastry flour
- 1 generous pinch Baking powder
- 100 grams Marzipan
Preparation steps
1.
Finely chop the raisins, chocolate pieces and half the peanuts. Beat the butter with the sugar until fluffy. Gradually add the eggs, flour and baking powder and mix well with a whisk. Fold in the chocolate-nut mixture.
Line a baking sheet with parchment paper. With two teaspoons, form the mixture into balls. Roll them in the remaining peanuts and place on the baking sheet.
2.
Roll out the marzipan and cut out small stars.
Serve the peanut balls garnished with marzipan stars.
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