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Masala Chai
(0 votes)
Difficulty:
easy
Preparation:
5 min.
Preparation
ready in 25 mins
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Preparation steps
1.
In a small sauce pan, bring to a boil the first 6 ingredients. Remove from heat and allow to steep 7-8 minutes.
2.
Add the tea leaves and bring to a boil again. Simmer for 5 minutes. Remove from heat and add the honey and half and half. Stir.
3.
Using strainer divide between glasses. Garnish each glass with a cardamom pod, if desired. Serve immediately.
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