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Marinated Pork

Name: Marinated Pork
Total time: 35 min
Yield: 2
Ingredients: 2 Pork chop (1/2 inch thick); 2 Tbsps olive oil; 4 Tbsps butter; 0.5 cup brown sugar; 3 fresh Apricot (halved with stone removed); 0.5 cup Walnut (roughly chopped); thyme (for garnish)

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Difficulty:

easy

Preparation:

15 min.

Preparation

ready in 35 mins

Ingredients

for

servings

Ingredients: 2 Pork chop (1/2 inch thick); 2 Tbsps olive oil; 4 Tbsps butter; ½ cup brown sugar; 3 fresh Apricot (halved with stone removed); ½ cup Walnut (roughly chopped); thyme (for garnish)

How healthy are the main ingredients?

Walnut olive oil Apricot thyme

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Preparation steps

Preheat oven to 400 degrees F.

Heat oil in an ovenproof skillet over medium heat, cook pork chop for 2 minutes on each side until golden brown.. Transfer to oven and cook for eight minutes or until cooked to desired doneness.

In a small skillet over medium heat, add the butter and brown sugar, stir well to dissolve the sugar, add the apricot halves and walnuts, cut side down, and simmer for 6-8 minutes until caramelized.

Arrange the pork on a plate and spoon over apricots and walnuts. Garnish with fresh thyme. Serve.

Marinated Pork

Ingredients

Preparation steps

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