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Gourmet Potato Soup with Truffle

Name: Gourmet Potato Soup with Truffle
Total time: 40 min
Yield: 4
Ingredients: 3 Tbsps butter; 1 onion (finely chopped); 2 medium potatoes (peeled and finely chopped); 3 cups chicken stock; 2 cans white Asparagus (drained); 2 Tbsps parsley; 1 black Truffle; Chives (to garnish)

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Difficulty:

easy

Preparation:

40 min.

Preparation

Ingredients

for

servings

Ingredients: 3 Tbsps butter; 1 onion (finely chopped); 2 medium potatoes (peeled and finely chopped); 3 cups chicken stock; 2 cans white Asparagus (drained); 2 Tbsps parsley; 1 black Truffle; Chives (to garnish)

How healthy are the main ingredients?

parsley onion potato Chives

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Preparation steps

Heat the butter in a large pan and gently cook the onion until soft.

Add the potato and cook for 2 minutes then add the stock and bring to a boil. Simmer until the potatoes are soft then add the asparagus, reserving a few asparagus tips to garnish.

Blend to a smooth puree then pass through a fine sieve into a clean pan. Season with salt and pepper, stir in the parsley and reheat gently.

Serve the soup in warmed bowls with the truffle shaved over and the reserved asparagus and chives to garnish.

Gourmet Potato Soup with Truffle

Ingredients

Preparation steps

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