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Gourmet breakfast oats
(0 votes)
Difficulty:
easy
Preparation:
15 min.
Preparation
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Preparation steps
1.
Coarsely chop the apricots and prunes together.
2.
Spoon the yoghurt into serving bowls.
3.
Add the honey, muesli, hazelnuts, and dried fruit. Mix briefly.
4.
Add a few sprouted seeds to each serving and serve immediately.
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